Santa Duc,Gigondas
圣达杜克酒店
Yves Gras is one of the strong personalities in the southern Rhone region; larger than life he is also very generous and has helped many young wine producers to improve their techniques and to fine some markets. Since 2006 he has slightly softened his style by shorting a little the time of cuvaison . They still have plenty of local character and huge personality but are surely a little more approachable in their youth.

Yves Gras是在南部Rhone地区有着强烈个性的酿酒师之一，他同时也非常慷慨地帮助很多年轻酿酒师提高他们的技术并且找到相应的市场。自从2006年之后，他的风格更为柔和，缩短了Cuvaison的酿造时间。他的酒仍然有着鲜明的地区特质以及强烈的个人风格，更加显然带有年轻的倾向。